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GlobalCompliancePanel, Online Training Webinar
2011-02-10
Overview: This presentation will assist organizations within the food chain to understand the requirements to meet the international standard for Food Safety Management. Areas Covered in the Session: The following areas will be addressed: - Key terms and definitions
- General Requirements
- Documentation
- Management Responsibility
- Resource Management
- Planning and Realization of Safe Products – flow diagrams, process steps and control measures
- Hazard Assessment - Control Measures
- Design and Redesign of HACCP Plan – Critical control points
- Verification
- Corrections and Corrective Actions
- Handling of Potentially Unsafe Products
- Recalls
- Verification, Validation and Improvement of Food Safety Management Systems
- Improvement
- Automation of Management Systems for management of Food Safety.
Who Will Benefit: - Presidents/Vice Presidents/CEOs
- Top Managers
- Quality, environmental, or health and safety managers interested in understanding requirements for the ISO 22000:2005 Food Safety Management System
- Individuals who are involved in the development of management systems to international standards. ISO Coordinators/Management Representatives
- Consultants
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Organized by:
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GlobalCompliancePanel |
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Invited Speakers:
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Jayne Pilot CEA, EMS(LA), CPEA is president of Pilot Performance Resources Management Inc. as well as an accomplished speaker, author, trainer, auditor and consultant in management systems. Her book How to Implement an Integrated Quality Management System - ISO 9001, published by STP, has guided over two thousand major corporations and government bodies throughout North America through this complex process. She also developed the first international e-learning program to assist SMEs in implementing management systems. Among her numerous business awards and accolades, she has been named one of the Top 100 Women in Canada and has received many awards for outstanding business.
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Deadline for Abstracts:
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2011-02-10
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Registration:
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Thursday, February 10, 2011
10:00 AM PST | 01:00 PM EST | | | Live live online training only for one participant | | |
| | | | | | Corporate Live 4 to 10 participants from a single location (For multiple locations contact Customer Care) | | |
| | | Recorded Access recorded version only for one participant; unlimited viewing for 6 months ( Access information will be emailed 24 hours after the completion of live webinar) | | |
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E-mail:
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webinars@globalcompliancepanel.com
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