|
||||||||||||||||
| HUM-MOLGEN -> Events -> Meetings and Conferences | ||||||||||||||||
| GMO and the Agro-Food Chain | ||||||||||||||||
| September 05, 2002 | ||||||||||||||||
|
marcus evans, Amsterdam Marriott Hotel, The Netherlands 7-8 November 2002 |
||||||||||||||||
| Organized by: | marcus evans | |||||||||||||||
| Invited Speakers: | Guy van den Eede, Head of Sector GMO-Food and Environment, DG Joint Research Centre, European Commission. Dirk-Arie Toet, Biotechnology Co-ordinator, Nestlé. Miodrag Mitic, Business Development Manager, EAN International. Beate Kettlitz, Food Advisor, BEUC The European Consumers' Organisation. Hanns-Georg Bueschelberger, Managing Director, Degussa Texturant Systems Germany. Manuela Gut-Rella, Global Head of Food Chain and Sustainable Agriculture, Syngenta. Patrick Rudelsheim, Head of Regulatory Affairs BioScience, Bayer CropScience. Debra Holland, Legal Expert, Lovells. Pascal Leglise, Quality Director, Carrefour Belgium. Alex Waugh, Director General, National Association of British and Irish Millers. Harry Kuiper, International Program Leader, Co-ordinator, RIKILT, ENTRANSFOOD. Cathy Kapica, PhD, RD, Senior Scientist, Quaker Foods and Beverages. Katrin Schroder, IP Management of GeneScan Analytics, a GeneScan Europe Company. |
|||||||||||||||
| Deadline for Abstracts: | ||||||||||||||||
| Registration: | ||||||||||||||||
| E-mail: | olas@marcusevansuk.com | |||||||||||||||
| Posted by: | Ola Samuelsson | |||||||||||||||
| Host: | 194.74.216.2 | |||||||||||||||
|
||||||||||||||||
|
Generated by meetings and positions 5.0 by Kai Garlipp |
||||||||||||||||