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Green and Residual Based Ensilage
The provisionary for the Northeastern Brasilierao sector.
SDGs and their Technologies:
1) Energy and Telecommunications.
2) Food Production, Storage & Mfg.
3) Farming & Transport of Goods and Services.
4) Water & Irrigation Systems.
5) Agro-cropping Farm & Processing.
6) Hydroponic Farming of Fibre Feedstock for both Green Energy resources and Livestock Feeding (cattle, piggery, etc.)
We utilize and recognize recycling of our resources for management with Manufacturing & Distribution and their fair trade arrangements with Brazil vis-a-vis Latin America/Carribbean and Overseas.
We utilize technology as the essential ingredient in bringing about socio-economic and cultural progress in the developing NE Brasilierao sector - the northeastern part of Brazil. "Yeast bagasse" technology will move in and utilize other grassy (and other pithy plant crops) that grows like sugarcane, switchgrass & miscanthus. Climactic zones include both rainforest rain-fed and irrigated areas in Brazil. Feedlot animal systems for production of both large and smaller livestock will be used. Economic regeneration of northeastern Brazil, like the Batangas region in the Philippines, would produce beef (e. g. porc meat loaf & corned beef - which requires little cooling) and dairy (for e. g. as with cheese, condensed and evaporated milk, powdered cream for coffee and chocolate-making) are food products that directly derive from the meat & dairy industries. These agri-food ideas will revitalize the sugar industry by diversifying sugar production: cropping such as non-sugar cane spp. cropping and leguminous haulms for bioenergy production and others such as wheat, rice, manioc, corn and legume grains and for food production. They will revitalize food manufacturing and processing including packaging, transport industries, energy sector and import-export industries
In feeds processing of animal livestock socio-cultural game changers are: 1) non-GMO PNA-B12 on ureolysis of common FCR of straw, stover and haulms also called urea-haylage, 2) "Yeast bagasse" and 'Yeast pulp" (the latter just a proposal at this time but viable for wood milling areas found in the Amazonian forests of Brazil), 3) non-GMO PNA-B12 SSF of bagasse, stover and straw and 4) SSF of aquatic plant spp. for even greater energy yield in production and feed nutrification. We will outline more to come that could help further develop the NE sector of Brazil in the near future. Here we highlight crop and feeds processing or manufacturing technologies with less energy and chemical inputs. More organic approaches and sustainable ones are being conceived of at "Skye Blue" for this purpose.
Australia is in fact in a planning stage to deliver solar-powered electricity/battery power or technology to its hi-tech industry sectors in terms of electronic use or devices, vehicular transport or commute vehicles, extreme tracking transport vehicles and very advanced aereospace travel and exploration, as examples, of potential use and in future. The attendant industry of mining the ore-bearing enriched Mn (maganese) from the ocean floor around Oceana in the Pacific is right at their doorstep and complements demand by batteries manufacturing. Around the world, battery power sourced from solar cell technology will require more expansive and extreme solar irradiation available geographically in regions such as the Outback Down Under, Mexico, New Mexico/Arizona in the U.S. A., as examples, and the northeastern quarter or sector of Brazil. In the long term this will help upon mobilization of solar technology a cooling effect on weather patterns on the earth's surface perhaps with benefits to protecting against very potentially destructive brushlit wildfires with our so-called man-made climate change going on with weather patterns. Mass manufacturing of solar cell or paneling is not cheap and needs a break even point before they become more available to the industry or people, even true in a country like Australia. Such will form 'Solar Farming' for electrical energy generation outside the localized or municipal electrical grids for electric utilities.
The socio-cultural committee in our Principal's Negros Oriental home province of the Philippine Islands in their local university calls for apropos technology that are a good fit for the ethno-cultural practices, educational cultural know-how, political will, the natural resource base, clime and reasons for economic subsistence like we would like to intend for the Brazilian NE sector currently proposed for 'zero' transmigration excepting influx of semi-urban-, urban-, and rural-to-rural relocation preserving human capital resources including talent.
Feed manufacturing co-ops will be placed industrially, financially and organized labour will be legislated to thrive in this NE sector. Although major outside investors would continue to hold large parts in ownership in these type of enterprises there is a need to practice considerable labour union parity or peace so as to work the system.
SKYEVIEW: It is guessed that in the N. Eastern sector of the country usually sugarmilling activity producing tonnage per season of sugar production would have to burn for fuel the bagasse (pithe and rind) which can with derinding and after pressing the sugar-rich juice can be communited and processed to nutritious feedstock or biomass and packaged in a dry form in cubes for transport nationally, and even internationally I would expect. Now for the "Yeast Bagasse" Process. And the product is cf. to as "Yeast Bagasse" using the definable process called solid-substrate fermentation (SSF) referring to a definitive state the particular bound yeast are with having a extremely low water activity (Aw) existing as a thin film on the particulate surface wherein the yeast grow and divide out to supplement the partically digested Ensiled herbage and SSF residual fibrous feedstocks are now unified as one process theory using the ff. conditional elements for growth of the characteristic microbiome, in this case, ensilage being favourable to the lactic acid bacteria and not clostridial spp. and yeast spp. (e. g. Saccharomyces cerevisiae) : Aw, acid-base balance, isotonic pressure or electrolytes, nutrients such as WSCHO and sucrose. The ff. stages in the "Yeast Bagasse" process are: I) Particulate Size communition, a factor for oxygenation (O2) and homogeneity limit of mixing, moisture film formation from the flocculated via auger to a large bulk conical mixer which empties at bottom to a moving hod for incubation after a time cycle for the yeast culture; II) There is the matter of sterilizing the biomass first before adding the buffered inoculum or LYC in an open air rather than strictly anaerobic atmosphere S. cerevisiae being facultatively anaeobic; and finally III) The Modification of the "Yeast Bagasse" process with what is called extrafibrollytic enzymes (EFE) to boost further: a) N. V., b) energy availability and what is referred to as a multiplier factor on N. V. called animal Intake or Appetite. By hod and stage the first process will entail enzymic pretreatment with auger/bulk mixer as the first stage ff. by the second process entailing "deep" yeast incubation with the second stage auger/bulk mixer once it has achieved MCP stasis at an optimum level after rate of addition to OM or biomass weight.
SKYEVIEW: From the Central region of the Philippines in the Visayas we are projecting the development of SSF "Yeast Bagasse" and other Yeast Technology feeds to arise from sugarmilling in Negros Island in particular and other byproducts from the farm such as straw, corn stover, and even legume haulm from the horticultural vegetable industry there. As the story goes there was developments in the developing region of Brazil, the NE sector, in the production with their own sugar mills of "Yeast Bagasse" to be used for feedlot cattle diversification and Brazil's well known corned beef export product and other developments which has begun with duckweed, reported from Australia and the opportunity to feeds rather than soy with this prolific and more sustainable protein source for pigs in production. The commodity price of duckweed influenced a shift to duckweed from soy and so with the new "Yeast Bagasse" byproduct feeds for cattle in South Africa in the African continent from other commodities such as more expensive grass or legume hays or silage and grain when pre-treatment with EFEs was adopted on bagasse substrate plus the subsequent and surprising developments with RNA biologics, e. g. PNA-B12, and the boosted supplementation with "limiting" amino acids like HIS, ARG, LEU, MET and LYS in beef and dairy production with LYC production and eventually applied by inoculum to "Yeast Bagasse" making. And as we ff. hoping the "Yeast Bagasse" story unfolds before us harking first from the Philippine Islands, then hopping over to Brazil and then also to South Africa.
(c) D. A. Flores. SKYE BLUE INTERNET. Port Coquitlam. BC. Canada V3B 1G3.
Last update of this entry: May 03, 2023