Compliance Trainings, Online
2015-05-28
Description : HACCP Hazard Analysis and Critical Control Points is a management system in which product safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product. HACCP has been increasingly applied to industries such as pharmaceuticals, cosmetics, foods, beverages, and medical devices to insure the quality and safety of the products produced. It is an important aspect of manufacturing in the modern world particularly in these industries to ensure a maximum level of quality and product safety. Areas Covered in the Session : Critical Control Points defined Why Critical Control Points are needed How Critical Control Points are determined How Critical Control Points are used Critical Control Plan development Who Will Benefit: A must attend webinar for all personnel / companies in the Pharmaceuticals, Medical Devices, Biotechnology, Cosmetics, Personal Products, Foods & Beverages fields. The professionals who will benefit include all: Manufacturing Department Regulatory Affairs Quality Professionals Documentation department Compliance officer Product Development Professionals QA/QC analysts Internal Auditors Quality Assurance scientists Production Operations Consultants Quality Unit managers and supervisors Training Managers and Directors Price tags: Live Single Live : For One Participant $ 249 Corporate Live : For Max. 10 Participants $ 899 Recording Single REC : For One Participant - Unlimited Access for 6 Months $ 299 For more information and enquiries contact us at Compliance Trainings 5939 Candlebrook Ct, Mississauga, ON L5V 2V5, Canada Customer Support : #416-915-4458 Email : support@compliancetrainings.com
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